The Gut Lab - Green 6
Boasting supercharged ingredients that are known to be jam packed with chlorophyll, this blend of 6 greens may promote healthy digestion by helping to maintain optimal intestinal flora + stimulating healthy bowel movements. they are known to strengthen cell walls + the immune system due to their alkaline nature. these green friends have been used to assist the body in fighting free radicals + may work to purify + cleanse our body by flushing out toxins + heavy metals.
Shelf Life: Best before 1+ year from manufacture. Shelf stable. Please store in a cool, dark place.
Directions: Scoop or sprinkle half to one teaspoon in smoothies, elixirs, + any favourite dish daily. Want a fresh start to your day? We also love to mix half a teaspoon of green6 in a cup of water with lemon and enjoy first thing!
Disclaimer: The information found on this site is for educational purposes only. It is not meant to diagnose, prevent, or cure any disease or illness. Please seek the advise of a health care professional before consuming any herbs or superfoods especially if pregnant, breastfeeding, or on any medication.
Moringa: Moringa is a large tree native to South India. The super powered leaf of the tree is used for it’s antioxidants, vitamins B2, B6, C, iron, magnesium, beta-carotene + protein- wow! It may help with inflammation, lowering blood sugar + cholesterol levels! Now that’s something to write home about.
Kelp: Used in East Asian diets for centuries, kelp is known to be high in antioxidants (hello carotenoids, flavoids, + alkaloids, good bye free radicals!). This seaweed has been used for it’s calcium, iodine, potassium, magnesium, + iron content. What’s more, it may help support a healthy liver, improve circulation, + may assist in protecting the brain.
Nettle: The leaves of the stinging nettle plant have been used for it’s vitamin + mineral content for ages - especially for magnesium, calcium, iron, potassium. Nettle is known as a powerful antioxidant, antiviral, + antibacterial. Nettle may help decrease overall inflammation in the body, as well as heal the mucosal lining of the stomach which in turn may help with many digestive issues (love your guts!).
Spirulina: This blue green algae thrives in an alkaline fresh water system + loves sunshine. Used for helping the good bacteria in our gut to flourish + may also help detox heavy metals (so important!). Spirulina may increase production of antibodies (infection fighting good guys!) + reduce inflammation. Not only that, spirulina has been shown to be full of protein, as well as all essential amino acids which may assist in supporting energy levels!
Kale: This green superfood is used for it’s nutrient dense vitamin + mineral profile + as a powerful antioxidant (all hale the kale!). It may also be your friend when it comes to a healthy digestive tract, better eyesight, + supporting cardiovascular health!
Chlorella: This single celled, green freshwater algae is known to be high in protein, iron, omega 3’s, + B12. Chlorella is used as a powerful antioxidant as well as to bind to + eliminate heavy metals from our body which may in turn support a stronger immune system. Not only this, chlorella is used also as an anti-inflammatory, + has been said to help manage respiratory diseases, relieve premenstrual symptoms, + support healthy digestion! Small yet oh- so powerful.
(moringa leaf, nettle leaf, kelp, kale, spirulina, chlorella)*, love. *organic powder.
no sweeteners (including stevia), preservatives, fillers or artificial flavours
products are made without gluten, grains, sugar, nuts, soy, corn, dairy, eggs. however, they are made in a facility that also handles wheat, grains, peanuts + tree nuts.